Join us in kicking off our first ever coffee series! The first Friday of each month we will feature side by side tastings of two different Barrington Coffee offerings.
February’s Featured Coffees:
A wet-hulled, sun-dried Indonesian light roast. Created by the only women-lead coffee cooperative in Indonesia, Ketiara is a versatile coffee with a syrupy body, low acidity, and pronounced chocolate, black cherry, stone fruit and rich, earthy flavors. Read more about Ketiara on Barrington’s website.
A washed, sun-dried Indian medium roast. Shade grown in the Western Ghat mountains, Kalle is sweet, delicate, buttery and creamy with filbert and milk chocolate flavors. Read more about Kalledevarapura on Barrington’s website.