Join us in kicking off our first ever coffee series! The first Friday of each month we will feature specially prepared roasts by Barrington Coffee Roasting Company to showcase and discuss the delicacies of speciality roast coffee.
March's featured Coffee will be Doka.
Doka is a washed and sun-dried light roast coffee grown in the Central Valley of Costa Rica. It’s a lively and dynamic brew with concentrated notes of red cherry and lemon and highlights of cocoa and cinnamon on the finish.
Stop by the taproom to sample this delicious roast or visit Barrington’s website to learn more about their offerings.